Virgin Chocolate Martini
Most chocolate martini cocktails have liquor in the mixture, but we all know that alcohol is not necessary at all for a delicious drink. In this Non-Alcoholic Chocolate Martini, we concentrate on the flavor of the mocktail instead of consuming all the liqueur.
Ingredients
- 1 cup dark chocolate chips
- 2 cups coconut milk
- 1 pinch sea salt
- ΒΌ tablespoon vanilla coffee syrup
- Chocolate sauce garnish
- Chocolate sprinkles garnish
Instructions
- In a small pot, combine the coconut milk and boil it over medium heat. When the pot begins to boil, turn off the stove and take it off the heat.
- Whisk in the salt and chocolate chips after adding them to the pot. Stir the chocolate chunks continuously until they are all melted and mixed into the milk.
- Add the vanilla coffee syrup.
- Transfer the chocolate martini mixture to a pitcher or bowl, seal it, and keep it chilled.
- Line a shallow plate with some chocolate syrup, and line a second shallow plate with the sprinkles. Dip a martini glass's rim first in chocolate syrup, then in sprinkles.
- Stir the mocktail mix with a whisk. Fill each martini glass that has been prepared with chocolate lining. Enjoy it chilled!