Arroz con Leche
Arroz con leche is rice with milk and there are numerous ways to prepare it. Most people drink sweet rice milk in the mornings. It is occasionally available as a dessert. In this instance, cinnamon and raisins are added to sweeten the rice pudding-like consistency. Follow this recipe to create the perfect rice pudding for a dessert drink.
Ingredients
- 1 cup long-grain white rice
- 2 cups water
- 2 cinnamon sticks
- 2 cups milk
- ¼-½ cup sugar to taste
Instructions
- Rice, water, and cinnamon sticks should be placed in a saucepan and heated slowly.
- For 15 to 20 minutes, with the lid on, simmer the rice until it is tender and the water is absorbed.
- Stirring to blend, add the milk and sugar. Cover the pan and cook for a further 15 minutes.
- If you want a thicker, rice pudding-like arroz con leche, cook it longer. If more sugar or your preferred sweetener is needed, do so.