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non alcoholic rum punch

Non-Alcoholic Rum Punch Mocktail

Jamaican Rum Punch is a trendy mocktail and is the ideal non-alcoholic variation of a real party favorite. This mocktail, which has flavors of citrus, tropical fruit, and spices, is a must-have during warm weather. You can make it with all organic ingredients, it's really simple to prepare, and suitable for dressing up with rum alternative for any special event.
Print Recipe Pin Recipe
Total Time 14 minutes
Course Drinks
Servings 5 Mocktails

Equipment

Ingredients
  

For the simple strawberry syrup:

  • 1 Cup sliced strawberries, stems removed
  • 1 Cup filtered water
  • 1/4 Cup organic cane sugar
  • 1 Tsp freshly-squeezed lemon juice

For the rum punch mocktail:

  • 2 Cups organic pineapple juice
  • 1-1/2 Cups freshly-squeezed orange juice (about 5-6 navel oranges)
  • 1 Cup organic mango juice
  • 2 Rbsp Simple strawberry syrup
  • 2 Tbsp freshly-squeezed lemon juice
  • 2 Tbsp freshly-squeezed lime juice
  • 1-2 Tsp minced ginger
  • Ginger beer for topping
  • Sliced strawberries (for garnish)
  • Fresh mint leaves (for garnish)
  • Pineapple chunks (for garnish)
  • Cherries (for garnish)

Instructions
 

For the simple strawberry syrup:

  • All ingredients should be combined, heated over medium-high heat, and brought to a low boil within one to two minutes. 
  • Reduce heat to low for 3-4 minutes.
  • Stir often to prevent from sticking and burning.
  • Turn off the heat and allow it to cool.

For the mocktail:

  • Combine the pineapple juice, mango juice, orange juice, strawberry syrup, lemon juice, lime juice, and ginger in a pitcher.
  • Add crushed ice to a glass, followed by the punch.
  • Cut and add strawberries, pineapple pieces, cherries, and, if preferred, fresh mint leaves. 
  • (Optional: Add Ritual Zero Proof Rum Alternative now)
  • Top with ginger beer. Enjoy!
Keyword Easy Punch Recipes Non-Alcoholic, Jamaican Punch Non-Alcoholic, Non-Alcoholic Jamaican Rum Punch Mocktail, Non-Alcoholic Rum Punch Mocktail